Lavender Flavored Syrup

Lavender Flavored Syrup for Coffee, Lattes, Lemonade & Cocktails

Tastes like lavender should: floral, lightly sweet, and nothing like a bar of hand soap.

Mixly Lavender Flavored Syrup is how you get that coffee shop lavender latte at home without the coffee shop line. Made with real lavender extract and pure cane sugar, it adds a soft floral note to coffee, tea, matcha, lemonade, cocktails, and mocktails. One splash and your usual drink suddenly has a little personality.

Start with about 1 oz per drink and adjust from there. Iced lavender latte before work? Sparkling lavender lemonade on the porch? A lavender gin fizz when friends stop by? Same bottle. It’s perfect for turning any moment into a lavender moment.

Why You’ll Love Mixly Lavender Syrup

• Real lavender flavor. Soft and floral with a smooth, sweet finish.
• Simple ingredients. Lavender extract and pure cane sugar. That’s the heart of it.
• Nothing artificial. No artificial flavors, no artificial preservatives, and no colors from artificial sources.
• 12 servings per bottle. Plenty of room to experiment and find your go-to.
• 60 calories per serving. Zero fat and zero sodium.
• Goes with almost everything. Coffee, cold brew, tea, matcha, lemonade, cocktails, and mocktails.

How to Make an Iced Lavender Latte

1. Stir 1 oz of Mixly Lavender Syrup into 2 shots of espresso.
2. Fill a glass with ice.
3. Pour in 6 to 8 oz of your favorite milk.
4. Add the lavender espresso, give it a stir, and enjoy.

Ingredients
Water, Cane Sugar, Lavender Extract (Ethyl Alcohol, Water, Lavender Oil), Citric Acid.

Storage
Refrigerate after opening and use within 30 days.

FAQ

What does lavender syrup taste like?
Sweet and gently floral, with a soft lavender finish. It’s noticeable without taking over your drink.

What drinks are best with lavender syrup?
Lattes, cold brew, matcha, hot or iced tea, and lemonade are all great places to start. Lavender also loves citrus, so try it in a gin sour, a vodka lemonade, or a sparkling mocktail.

How much lavender syrup should I use?
About 1 oz per drink is a good starting point. If you like it subtle, start with half that and add more to taste.

Is lavender syrup good in coffee?
Very. It pairs especially well with espresso and oat milk, and it’s the key to a homemade lavender latte, hot or iced.

Can I use lavender syrup in desserts?
Yes! Drizzle it over vanilla ice cream, brush it on a pound cake, or stir a little into a glaze for a floral twist.

About Mixly

Based in New Hope, Minnesota, Mixly creates bold, craveable syrups and mixers that make every drink occasion a little more memorable. Crafted with ingredients you can feel good about and designed to be effortlessly versatile, Mixly helps elevate everything from morning coffee and dirty sodas to cocktails, mocktails, and more.

Because when drinks are pouring, they're never boring.

Follow along at @MixlyBeverageCo or visit www.mixlybeverageco.com.